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Taco catering Orange County can provide the best services if you want to serve tacos for a large crowd. Your caterer should know the basics – location and food quantity. This means that you have to know where you would set up your taco bar. Is it an outdoor taco bar or an indoor tacos bar? How much should you serve? How many guests do you have? You need to find answers to these questions to help you set up a successful taco bar.
Setting up an outdoor taco bar
Most people are used to outdoor taco bars for large crowds. It gives everyone more access to air. When serving food outside, you should use portable burners, alcohol-burning warming cans, and chafing trays. If there is an electric outlet around then you might need to bring enough extension cords to use your equipment for your taco bar. You should also make sure you get a shelter to set up your taco bar such as a back porch. This will protect your ingredients and napkins from blowing off the table.
It is essential to practice orderliness and cleanliness when serving food outside to entice your guests. Place a visible garbage can where your guests can easily clean up after eating.
Serving tacos away from home
When you want to serve tacos away from home, there are a few things you need to know. Working with a catering agency will simplify things for you.
Consider food transportation
When serving a taco shell along with other meals away from you, you need to consider how you will transport the food. You should consider the electrical capabilities of the venue. In such circumstances, portable stoves and slow cookers will be useful. Whether you are serving a taco or not, you will need to cook or heat the food conveniently.
Setting up a street taco bar
You can use a simple street taco bar to attract guests. You’ll also need simple ingredients for this. Examples of the ingredients you need include lean ground beef, one to two tortillas for each taco, essential toppings and so on.
It is also best if you put more toppings such as serrano peppers, jalapenos, shredded cheddar, beans, diced tomatoes, avocadoes, beans and different salsas. You can make it great by adding a few refreshing drinks such as Mexican Coca-Cola, cucumber water and any sodas you can find.
Prepare your ingredients beforehand
You need to prepare your taco topping and ingredients beforehand. This will save you from rushing things during the event. The preparation stage takes a lot of time, especially if you choose to fill the tacos before going ahead to serve them. You should at least have the meat, onions, and cilantro prepared in advance and put in your tacos before you serve.
An experienced taco catering Orange County will start by preparing ingredients that need the most time to prepare. Cooking the meat first and cutting up the cilantro a few minutes before serving is also recommended.
